Home Up Astrology Beauty Online Shopping Kitchen  Appliances Coral Rubies Groceries Indian recipe cards Disclaimer Shipping Return policy Contact us Herbal Care Virgin coconut oil Organic apparel Spa accessories Indian apparel Health

 

 

Our New Website http://www.hotdishes.net

                     Return policy   Contact us   Custom Order   Disclaimer                                                                                Return to Main  shopping Page   Appliances page  

Home
Up
Vegetarian
Non Vegetarian
Indo-Chinese
Indo-Japanese
Italian cooking
indian sweets
Recipe Contributions
Indian Drinks
American
Web Search
Christmas
submit recipe
Glossary & pickles
Party Menu
Desserts & Cakes
Cooking Tips
Microwave cooking

 

Indian Kitchen

Accessories 

Pressure cookers

Idli Cookers & Plates

Paniaram Pan (Kotapanganalu)

 

Tanjore Paintings 

 Help with Autism

Asha For EducationSupport A Child

Jilebi 

Ingredients

Refined Flour 300 gms.
Green Cardamom powder 1/2 tsp.
Curd (yogurt) optional
Sugar 500 gms.
Color (optional) a few drops
Soda bi-carb 1 tsp.
Ghee for deep frying 

Method:

1.Mix flour, cooking soda and Curd/Yogurt. Add some water and
make a smooth batter. Leave it overnight to ferment. 
2.Mix it, add a little water if required and make it into a pouring
consistency. 
3.Prepare sugar syrup with equal quantity of sugar and water. Add
green cardamom powder and cook it for 20-25 minutes. 
4.Heat Ghee in a Kadhai. Pour batter into a jalebi cloth and then pour
it into medium hot Ghee giving jalebi shapes. 
5.Cook it from both sides. Remove and keep it in sugar syrup for at
least 5 minutes before serving. 

Tip: For jalebi cloth, take some stiff cloth and make a 3 mm hole in the center. 


This recipe is rated ***

Rate this recipe 1 - 5 stars:

*   **   ***   ****   *****

Buy a Handy Recipe card for this recipe
E-mail  this Recipe  

 


Cannot find it? Just ask us! 

We will email  your recipe. 

Huge Sale  Buy Indian & Srilankan grocery - Wholesale & retail

Call us : 1- 408-239-4800

Toll Free :1-(800)-283-7413

9am-5pm PST Mon_FRI

 

Spanish Saffron 

Download ECook Books

Simple and Easy Authentic Indian Recipes

 

The Dosa and Chutney Cook Book, Indian Recipes

 

Herbal products made from nature 

 Visit our new site  http://www.hotdishes.net  

Huge sale 

  Red coral,

Rose coral,

  Jade  ruby,

Garnet   Pearl  , Moonstone   

Coral Jewellery

FLip FLop 

Pendants

Questions or comments about this web site?