Home Up Astrology Beauty Online Shopping Kitchen  Appliances Coral Rubies Groceries Indian recipe cards Disclaimer Shipping Return policy Contact us Herbal Care Virgin coconut oil Organic apparel Spa accessories Indian apparel Health

 

 

Our New Website http://www.hotdishes.net

                     Return policy   Contact us   Custom Order   Disclaimer                                                                                Return to Main  shopping Page   Appliances page  

Home
Up
Vegetarian
Non Vegetarian
Indo-Chinese
Indo-Japanese
Italian cooking
indian sweets
Recipe Contributions
Indian Drinks
American
Web Search
Christmas
submit recipe
Glossary & pickles
Party Menu
Desserts & Cakes
Cooking Tips
Microwave cooking

 

Indian Kitchen

Accessories 

Pressure cookers

Idli Cookers & Plates

Paniaram Pan (Kotapanganalu)

 

Tanjore Paintings 

 Help with Autism

Asha For EducationSupport A Child

Almond Chicken

Ingredients :   

Chicken - 300 gms

Onion - 1

Almonds - 300 gms

Tomato -1

Ghee - 300gms

Clove - 2

cinnamon -2

cardamom - 2

Ginger & garlic paste 

Garam Masala powder- 3 tsp

 Red chillies - 4

Coriander powder - 3 tsp

pepper - 1 tsp

Coriander leaves

Mint Leaves

To Grind :

Heat a pan  add ginger & garlic paste,  Pepper, coriander powder,  cloves,  cinnamon, almonds cardamom, red chillies. Fry them well 

Then Grind them well.  

 Preparation :

Heat 200 gms of ghee in a pan, add the cut onions a

 

Add the tomatoes, after the tomatoes are well fried add the cut chicken,  fry them add the paste & salt. 

 

And let the chicken cook well with the water in the paste and the water from the tomato.

 

Reduce the flame and let the chicken cook for 40 minutes.

 

Add the garam Masala and  red chillies.

 

Then add the mint leaves and coriander leaves .Finally add the rest of the ghee .

 

Close the stove and serve hot with rice/chappathis

 

Tip : Don't add extra water to cook the chicken, let the chicken cook with the paste.

You can also add some lemon at the end to enhance the taste


This recipe is rated ***

Rate this recipe 1 - 5 stars:

*   **   ***   ****   *****

Buy a Handy Recipe card for this recipe
e-mail  this recipe    
 
  
          print this recipe   


Cannot find it? Just ask us! 

We will email  your recipe. 

Huge Sale  Buy Indian & Srilankan grocery - Wholesale & retail

Call us : 1- 408-239-4800

Toll Free :1-(800)-283-7413

9am-5pm PST Mon_FRI

 

Spanish Saffron 

Download ECook Books

Simple and Easy Authentic Indian Recipes

 

The Dosa and Chutney Cook Book, Indian Recipes

 

Herbal products made from nature 

 Visit our new site  http://www.hotdishes.net  

Huge sale 

  Red coral,

Rose coral,

  Jade  ruby,

Garnet   Pearl  , Moonstone   

Coral Jewellery

FLip FLop 

Pendants

Questions or comments about this web site?